Sunday, November 20, 2022

pasta roni angel hair pasta with herbs recipe Roni pasta angel herbs hair classic bought also who thegrocerygirls

November 20, 2022 Black Uncategorized No comments

Hey foodies! Today we're going to talk about one of my all-time favorite meals - angel hair pasta! If you're looking for a quick and tasty dinner option, then you need to check out Pasta Roni's angel hair pasta options. These little boxes of deliciousness are available at both Walmart and Hy-Vee, and they are sure to satisfy your taste buds in no time. Let's start with the Pasta Roni Angel Hair Pasta with Herbs. This 4.8 oz box is perfect for those looking for a light yet flavorful pasta dish. The herbs really make this dish stand out, giving it that extra pop of flavor that you didn't even know you needed. To make this dish, simply boil the angel hair pasta and herbs in water for about 5-7 minutes, stirring occasionally, until the pasta is tender. Drain the pasta, then add the seasoning mix and butter (or margarine) to the pot and return the pasta to the pot. Stir it up until the butter and seasoning mix are completely combined, and voila! You've got yourself a tasty meal that'll make your taste buds dance. Next up is the Pasta Roni Butter & Garlic Angel Hair Pasta. This one is perfect for those garlic lovers out there (myself included). Made with real herbs and spices, this 4.8 oz box is sure to please. Simply cook the pasta in water for 5-7 minutes, drain it, then add in the seasoning mix and butter (or margarine) until combined. Trust me, this dish is so good that you may want to double up on the recipe. It's that good. Now, let's talk about how to make these dishes even better. First off, don't be afraid to add some extra ingredients in there. Maybe you want to add some protein like chicken or shrimp, or maybe some veggies like broccoli or bell peppers. Whatever your taste buds desire, adding in some extras can take your angel hair pasta to the next level. And finally, let's talk about the ease of preparation. These Pasta Roni boxes are perfect for those nights when you want something quick and easy but still tasty. Plus, they're affordable and can feed a family of four. So, if you're in need of a quick dinner option that doesn't compromise on flavor, then Pasta Roni's angel hair pasta options are the perfect solution. In conclusion, if you're a pasta lover like me, then you need to check out Pasta Roni's angel hair pasta options. They're easy to make, flavorful, and perfect for those busy weeknights. Trust me, your taste buds will thank you.

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Wednesday, November 16, 2022

homemade pasta dough recipe semolina flour Making semolina pasta at home

November 16, 2022 Black Uncategorized No comments

Who doesn't love a good plate of homemade pasta? There's just something so comforting and satisfying about it. And the best part is, it's not as difficult to make as you might think! If you're looking to try your hand at making pasta from scratch, we've got two great recipes for you using different types of flour.

Homemade Pasta Dough with 00 Flour

This recipe uses 00 flour, which is a super fine flour that gives pasta a silky smooth texture. Here's what you'll need:

2 cups 00 flour
3 large eggs
1 tsp salt

First, combine the flour and salt in a large mixing bowl. Create a well in the center, then add in the eggs. Using a fork, beat the eggs and slowly incorporate the flour until a dough starts to form.

Knead the dough for 8-10 minutes until it's smooth and elastic. Cover with plastic wrap and let it rest for 30 minutes to an hour.

When you're ready to roll out the pasta, cut the dough into four equal pieces. Dust your work surface with flour, then use a rolling pin or pasta machine to roll out the dough to your desired thickness. Cut into your desired shapes, then cook in a pot of salted boiling water for about 2-3 minutes or until al dente.

Semolina Flour Pasta Recipe

If you're looking for something with a bit more texture, try using semolina flour. Here's what you'll need:

1 1/2 cups semolina flour
1/2 cup all-purpose flour
2 large eggs
1/4 cup lukewarm water
1 tsp salt

Start by combining the semolina flour, all-purpose flour, and salt in a large mixing bowl. In a separate bowl, beat the eggs and lukewarm water together. Add the wet ingredients to the dry ingredients and stir until a dough forms.

Knead the dough for 8-10 minutes until it's smooth and elastic. Cover with plastic wrap and let it rest for 30 minutes to an hour.

There you have it, two delicious pasta recipes using different types of flour. The possibilities are endless when it comes to pasta, so feel free to get creative with your shapes and flavors. Happy cooking!

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